Friday, 20 February 2015

The Two Dishes For Today...

It's suppose to be kumquat prawns but since I did not know where to find kumquat in a bottle, I altered the recipe. I bought dried mandarin orange peels then I squeezed out the juice of one mandarin orange and started boiling them together for a few minutes. Then the prawns were sent in and viola~! I have a different dish altogether and since we never know the actual taste, it's okay then... 
This one was really something different altogether. The dried oysters were thrown in together with the lotus roots then I put in some pickled salted vegetables and velvet the marinated muscle meat. The taste was awesome~! 

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